Asher’s Chocolate Covered Cherries

Feb 8, 2012
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In the Bible, Asher is noted for being a maker of dainties. Bread from Asher shall be rich, And he shall yield royal dainties.  Genesis 49:20 He has yet to disappoint us . . . as he creates good tasting…

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Totally Tasty Tomato Soup

Feb 7, 2012
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Only a few soups are universally agreed upon as tasty in our household.  Tomato soup is one of them.  I am looking forward to the day when we can have a sprouted grilled cheese dunked in homemade tomato soup.  I…

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Peanut Chicken Stew

Dec 17, 2011
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This was one of the very first recipes that I cooked when we made the transition from a SAD (standard American diet) to a whole foods diet.  I had been skeptical. Tomatoes and peanut butter . . . on the…

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Coffee Kombucha

Dec 15, 2011
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Ready to make that daily coffee of yours healthier?  Enter Coffee Kombucha. Surprisingly tasty. Despite how it mutilated the SCOBY. But I anticipated this.  After all, the coffee is so acidic that there is no need to add previously fermented…

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Bullseye

Nov 19, 2011
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It’s not a donkey.  (Toy Story yjolk if you didn’t catch that!) It’s breakfast. It never looked particularly appealing to me.  And then I tried it.  It is one of the Engineer’s egg specialties.  (You should taste the omelet’s he…

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Sweet Meat Za!

Nov 15, 2011
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It is original.  I didn’t follow a recipe.  This creation reflects me.  My taste buds.  I’m begging  you to try it . . . to perfect it.  To give me your honest opinion.  I call it . . . Sweet…

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Barbeque Lentils

Nov 4, 2011
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Cooked lentils.  They aren’t smooth like French Silk Pie or succulent like the tender chicken picatta the Engineer was famous for making me in his teenage years. Lentils are savory.  Rich.  Complete with texture and robust flavor.  And now sweet. …

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