recipes Archives - Page 2 of 5 Jodi McKennaJodi McKenna

5 Days With Your Vitamix: Peanut Butter

Jun 6, 2012

I don’t like the word “peanuts.” I just don’t. And I’m not going to explain it. It bugs me. I avoid saying “peanuts” whenever possible. Peanut butter is fine. But “peanuts” as an independent noun in a sentence? No thank…

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Five Days with your Vitamix: Smoothies

Jun 5, 2012

The Vitamix was a gift given for a single outcome: grinding grain to produce flour. But the little lady has become so much more. I would wager she is used at least twice a day to make smoothies. However, contrary…

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5 Days with Your Vitamix: The Vitamix

Jun 4, 2012

I always thought that Vitamix blenders were for celebrities. You know — that powerful motor that can mutilate a cell phone and the multiple containers featuring a dry blade and a wet blade — too expensive to ever sit on…

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Crustless French Silk Pie

May 24, 2012

Someone had a birthday. And she got to eat whatever she wanted. (Organic and white sugar free, of course.) And the Engineer made sure she got to do whatever her heart wanted. Like breakfast in bed, going to the Farmer’s…

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Strawberry Balsamic Salad Dressing

Apr 17, 2012

I’ve never made a salad dressing that could be classified as a reduction sauce. Until now. What is a reduction sauce? It is kind of like distilling your food. The process of making a reduction sauce involves heat and evaporation. …

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