My Homemade Chai Recipe {Revisited}
Nov 10, 2015
This post may contain affiliate links. Additionally, remember that I am not a doctor and any health statements must be verified by your doctor. Read my full disclosure policy here.
I feel like it’s normal to spend time making quality chai. The minutes that tick away allowing the milk to just barely boil and the Assam tea to brew are opportunistic domestic moments to unload the dishes or start breakfast or chat.
Like chat with friends you used to make chai for every day when you lived in India.
For 11+ years I have made my chai the exact same way.
Until this month.
I discovered a new Assam Tea blend when frantically making my Amazon Prime Subscribe and Save order. And it tastes just like tea in India.
But with THIS {aff. link) Masala Chai Tea blend instead.
Good tea, is worth the time and investment.
Enjoy tea time.
However, let me warn you. Sitting down for a cuppa each day is addicting and relaxing. Wanna join me sometime?
